head of impact and research at Action on Salt
Cited in UK press coverage of health & social care
1 citation
Across 1 topic, first on 27 Aug 2026.
Cited on
“Salt reduction is one of the simplest, most cost-effective actions any government can take to improve population health. It requires minimal behaviour change from consumers because the vast majority of salt in our diets comes from the food we buy, not what we add at the table.”
head of impact and research at Action on Salt · Hospital discharge / bed-blocking · 27 Aug 2026 · Adults in England eating as much salt a day as in 22 bags of crisps, study shows ↗
Chief executives, directors and spokespeople of trade bodies, representative associations and charities speaking for the sector. Citations are counted by an automated scan of UK press coverage and may be incomplete. Roles, biographies and contact details are researched and human-reviewed before they appear here; anything not yet reviewed is simply absent rather than shown unverified. See the methodology for how this page is built, or email contact@bridgeheadcommunications.com to correct anything on it.